Rifleman88 28 Posted December 24, 2014 Report Share Posted December 24, 2014 just a quick one guys, my brother has started a new job selling pheasants to shoots in s wales, they constantly want venison and will pay £4 a kilo, But they won't buy it from me without a DSC1. Any advice on where and when they run courses and prices, Also do i have to wait until i pass the course to put in a variation for a larger caliber rifle, Cheers, Rifleman. Quote Link to post
Lloyd90 509 Posted December 25, 2014 Report Share Posted December 25, 2014 Just wondering since you mention a larger cal rifle ... do you have permission and shoot venison atm then ? I shoot around sw and have a spot with fallow but there's not loads kicking about unfortunately Quote Link to post
charlie caller 3,654 Posted December 26, 2014 Report Share Posted December 26, 2014 In short, no you do not have to wait, however, it will certainly strengthen your case if you do, what do you use at the moment, do you have land with deer, passed for a deer calibre? This information will help us to advise you better. Quote Link to post
bigadam 0 Posted January 4, 2015 Report Share Posted January 4, 2015 U can't legally sell venison with just a dsc1 or 2 u need hygiene and all sorts Quote Link to post
sussex 5,777 Posted January 5, 2015 Report Share Posted January 5, 2015 U can't legally sell venison with just a dsc1 or 2 u need hygiene and all sorts If you have dsc 1 you will have the required qualification .. Quote Link to post
Deker 3,478 Posted January 5, 2015 Report Share Posted January 5, 2015 (edited) U can't legally sell venison with just a dsc1 or 2 u need hygiene and all sorts I think you have got a little carried away there, first off you do not need a DSC of any sort to sell venison (wild meat) and you don't necessarily need any specific hygiene qualifications either. This will help you, the flow chart on page 8 is very useful if you don't feel like ploughing through the whole thing. http://www.food.gov.uk/sites/default/files/multimedia/pdfs/guidance/wild-game-guide.pdf Edit £4kilo is exceptionally good money, that is about double what I get! Edited January 5, 2015 by Deker 2 Quote Link to post
riflehunter583 58 Posted January 5, 2015 Report Share Posted January 5, 2015 if you decide to do the dsc1 I can highly recommend the http://www.stalkingschool.co.uk/outings3.html top chaps up there if you are willing to travel. Quote Link to post
charlie caller 3,654 Posted January 7, 2015 Report Share Posted January 7, 2015 if you decide to do the dsc1 I can highly recommend the http://www.stalkingschool.co.uk/outings3.html top chaps up there if you are willing to travel. Does that mean you have put a deer on the ground then? Or done dsc1 up there. Quote Link to post
PLEDGEY 496 Posted January 9, 2015 Report Share Posted January 9, 2015 Technically Venison is any meat from a game animal, and a game animal is one that is hunted for food or sport. So a pheasant could be classed as venison.....technically. Quote Link to post
shootlodge 146 Posted January 12, 2015 Report Share Posted January 12, 2015 Don't sell any wild meat to anyone, unless you know what your doing & what to look for . As to licences & deer calibre, one step at a time http://www.food.gov.uk/sites/default/files/multimedia/pdfs/wildgameguide0611.pdf Quote Link to post
Deker 3,478 Posted January 12, 2015 Report Share Posted January 12, 2015 Don't sell any wild meat to anyone, unless you know what your doing & what to look for . As to licences & deer calibre, one step at a time http://www.food.gov.uk/sites/default/files/multimedia/pdfs/wildgameguide0611.pdf It's been revised, the latest version is in #6 above! 1 Quote Link to post
jollyscotsman 11 Posted February 5, 2015 Report Share Posted February 5, 2015 I think you dont even need dsc1 bud,however you will need the relevant game handling food hygiene course qualification, which is around 1/3 the cost of the dsc1 Quote Link to post
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